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Children and COVID-19 Research Library

UNICEF Innocenti's curated library of COVID-19 + Children research

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Will malnutrition, morbidities, and household environmental characteristics are risk factors of Coronavirus disease (COVID-19) among children under five in India?

AUTHOR(S)
Jay Saha; Pradip Chouhan

Published: July 2021   Journal: Children and Youth Services Review

The novel Coronavirus disease 2019 (2019-nCoV) outbreak, caused by severe acute respiratory syndrome Coronavirus-2 (SARS-CoV-2), has become the worst serious global risk to humanity in the last century and linked with various risk factors. This study aims to find out the risk zone associated with Coronavirus disease among children under-five age using malnourished status, pre-existing morbidity conditions, poor household environmental conditions, and also with case fatality rate (CFR) and active case rate (ACR) of COVID-19 in India.

Childhood in the time of COVID-19
Institution: Save the Children
Published: March 2021
A generation of children in America are experiencing multiple hardships brought on by the coronavirus. Many millions more children are now hungry, missing out on school, and worried about their family’s economic future. For children who were struggling before COVID-19, things have gotten worse.
COVID-19 and children: UNICEF data hub
Institution: UNICEF Data & Analytics
Published: October 2020

Children are not the face of this pandemic. But they risk being among its biggest victims, as children’s lives are nonetheless being changed in profound ways. All children, of all ages, and in all countries, are being affected, in particular by the socio-economic impacts and, in some cases, by mitigation measures that may inadvertently do more harm than good. Moreover, the harmful effects of this pandemic will not be distributed equally. They are expected to be most damaging for children in the poorest countries, and in the poorest neighbourhoods, and for those in already disadvantaged or vulnerable situations. The potential losses that may accrue in learning for today’s young generation, and for the development of their human capital, are hard to fathom. 188 countries imposed countrywide school closures during the pandemic, affecting more than 1.6 billion children and youth. Even prior to the pandemic, however, children’s learning was in crisis, and the pandemic has only sharpened these inequities, hitting schoolchildren in poorer countries particularly hard. Globally, many schools lack the resources to invest in digital learning, and many children from poorer households do not have internet access.

Addressing food insecurity through a health equity lens: a case study of large urban school districts during the COVID-19 pandemics
Institution: The Lancet
Published: September 2020   Journal: Journal of Urban Health
Reduced access to school meals during public health emergencies can accelerate food insecurity and nutritional status, particularly for low-income children in urban areas. To prevent the exacerbation of health disparities, there is a need to understand the implementation of meal distribution among large urban school districts during emergencies and to what degree these strategies provide equitable meal access. This case study of four large urban school districts during the COVID-19 pandemic aims to address these knowledge gaps. Guided by the Getting to Equity (GTE) framework, this mixed-methods study evaluates emergency meal distribution and strategy implementation in four large urban school districts (Chicago Public Schools, Houston Independent School District, Los Angeles Unified School District, and New York City Department of Education).
Coronavirus and rising threat of malnutrition among children in India

AUTHOR(S)
Gupta Surabhi

Published: September 2020   Journal: Asian journal of research in social sciences and humanities

This article focuses on the impact of COVID- 19 on food security and nutrition among children in India. India is already one of the highest ranking countries in the world for the number of children suffering from malnutrition and more than one third of the world's malnourished children live in India. The novel coronavirus risks is undermining the efforts of humanitarian and food security organizations to reduce hunger and scale down the efforts in this direction In this paper, I would largely focus on the impact of COVID- 19 on food security and nutrition among children in India.

Cite this research | Open access | Vol.: 10 | Issue: 8 | No. of pages: 32 | Language: English | Topics: Child Poverty, Nutrition | Tags: child malnutrition, poverty | Countries: India
Changes of physical activity and ultra-processed food consumption in adolescents from different countries during Covid-19 pandemic: an observational study

AUTHOR(S)
María Belén Ruíz-Roso; Patricia de Carvalho Padilha; Diana C. Matilla-Escalante (et al.)

Published: July 2020   Journal: Nutrients
This study aims to describe physical activity and ultra-processed foods consumption, their changes and sociodemographic predictors among adolescents from countries in Europe (Italy and Spain) and Latin America (Brazil, Chile, and Colombia) during the SARS-CoV-2-pandemic period. It is across-sectional study via web survey. International Physical Activity Questionnaire (IPAQ) and weekly ultra-processed food consumption data were used. To compare the frequencies of physical activity status with sociodemographic variables, a multinomial logistic and a multiple logistic regression for habitual ultra-processed foods was performed.
Save the Children Protection Assessment on the Impact of COVID-19 in Uganda
Institution: Save the Children
Published: July 2020
This report presents the main findings of a Save the Children child protection rapid survey. The survey finds that children are increasingly vulnerable and at risk - from an increase in violence and abuse, stress, poverty and hazardous coping strategies such as child labour and child marriage.
UNHCR and WFP warn refugees in Africa face hunger and malnutrition as COVID-19 worsens food shortages
UNHCR, the UN Refugee Agency, and the World Food Programme (WFP) are warning that severe underfunding, conflict and disasters – as well as supply chain challenges, rising food prices and loss of income due to COVID19 - threaten to leave millions of refugees across Africa without food.
COVID-19 aftershocks: secondary impacts threaten more children's lives than disease itself
Institution: World Vision
Published: April 2020

As many as 30 million children are at risk of disease and death because of the secondary impacts of the COVID-19 pandemic. World Vision’s Aftershocks report considers what would happen if the devastating secondary impacts of the 2015-2016 Ebola outbreak on children were replicated in the 24 most fragile countries covered by the UN’s COVID-19 humanitarian appeal. Secondary impacts will threaten many more children’s lives than COVID-19 itself. As many as 30 million children’s lives are in danger from secondary health impacts such as deadly diseases like malaria, a lack of immunisation, or increased malnutrition, as health systems are overwhelmed by COVID-19 patients.

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UNICEF Innocenti's Children and COVID-19 Library is a database collecting research from around the world on COVID-19 and its impacts on children and adolescents.

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COVID-19 & Children: Rapid Research Response

UNICEF Innocenti is mobilizing a rapid research response in line with UNICEF’s global response to the COVID-19 crisis. The initiatives we’ve begun will provide the broad range of evidence needed to inform our work to scale up rapid assessment, develop urgent mitigating strategies in programming and advocacy, and preparation of interventions to respond to the medium and longer-term consequences of the COVID-19 crisis. The research projects cover a rapid review of evidence, education analysis, and social and economic policies.