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Helen O. Pitchik; Fahmida Tofail; Fahmida Akter (et al.)
James Ntambara; Minjie Chu
This study aimed to address the key areas of concern for child nutrition, both during and after the COVID-19 pandemic, and proposes strategic responses to reduce child undernutrition in the short and long term. A descriptive literature review was performed. The search of the literature was conducted through using electronic databases including PubMed, Web of science, google scholar, and Cochrane library.
This in-depth research report reveals differing perspectives between women and men when it comes to the challenges associated with the COVID-19 pandemic. In a first of its kind data collection, CARE surveyed more than 10,000 people, including 6,200 women and 4,000 men in more than 40 countries. The report reveals three major areas in which women are more negatively experiencing COVID-19: unemployment, lack of food, and a toll on their mental health.
Adetayo Omoni; Paul Rees-Thomas; Shahab Ali Siddiqu (et al.)
Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions.The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic.
UNICEF Innocenti's Children and COVID-19 Library is a database collecting research from around the world on COVID-19 and its impacts on children and adolescents.
Read the latest quarterly digest on children and youth mental health under COVID-19.
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COVID-19 & Children: Rapid Research Response